Asian
Original savory ramen served with chicken, vegetable, and wakame seaweed
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Soy sauce based with broth ramen with bean sprout, egg, chicken, seaweed, and narutomaki
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A rich, hearty ramen with a broth made from fermented soybean paste (miso), often combined with pork or chicken stock for a deep umami taste.
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Soy sauce with based broth ramen served with bean sprout, egg chicken, seaweed, and narutomaki.
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White coconut milk soup ramen served with tofu, narutomaki, chicken, seaweed, and egg.
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Dominant dashi taste served with slice chichken, narutomaki, wakame, mustard greens, bean sprout, leek, nori, and eggs.
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Strong dashi mixture of dashi and garlic served slice chicken, narutomaki, wakame, corn mustard greens, leek, nori, and eggs
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Special curry seasoning slice chicken,narutomaki, wakame, julienne carrots, mustard greens, leek, nori, and eggs.
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Spicy fried ramen (No soup) served with corn, mushroom, and fried egg.
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Full package of rice, chicken katsu with BBQ sauce and vegetable salad
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Cheesy sausage fried corndog
Chicken dumpling with spicy sauce
Japanese Style fried chicken fillet
A ball shaped snack made of wheat based batter with Shrimp fillings
A typical Japanese systouk (satay) wrapped with a savory and delicious teriyaki flavor
Fried seasoned chicken wings with gochujang sauce.
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Fried Banana covered with flour, topped with chocolate sauce and cheese
Rice dumplings ball skewered onto sticks and covered with a sweet soy sauce glaze